Schwaben Bräu Das Echte Märzen
0,5l
5,7%
Yet another beauty gotten for me by my brother. I am currently doing a full time internship which is rather taxing on me so my updates might come a tad bit rarer than usual. Now Märzen usually means a stronger baby and indeed 5,7%. They tend to be on the sweet side but I'll wait and be surprised. The bottle is one of the fun ones that do not need an opener. The labels are classic and rather easy, the color is disputable ... yellow brown isn't to everyone's liking but it does work with this bottle - at least for me.
I do like the clear, very golden color, though it isn't red at all... well there are very faint red hues but...
Bit sad about the foam which dissipated as fast as it rose but hey, you can't have it all, right.
The aroma is very heavy, spicy. I do like the musky tones that have very faint IPA aromas in it. It holds metallic aspects but it blends in nicely with the heavy spicy parts.
Ratbeer sees it in the mediocre range. We shall see what DirkRatesBeer decides ,).
I like the carbonation, the taste though is something I have to get used to. It starts sweet pepperish with an awkward metallic palate after and side taste. The overall feel and vibe I get from this brew isn't too awesome. It's a definite different experience but the side taste experiences, the mouth feel and the after taste just can't make this a grand thing for me. Still it's awesome that micro brews are keeping the pressure up so yay.
Prost!
DMW
Sep 14, 2014
Sep 3, 2014
Grozet Gooseberry Wheat
Grozet Gooseberry Wheat Fraoch, A
Historic Ales from Scotland
Heather Ale Ltd - Williams Bros.
0,33l
5%
Now some of you might remember that some year(s) ago I had a series of 4 titled Historic Ales from Scotland. The package holds 4 of a series of 5, depending on the time of year. The covered beers are Fraoch, Ebulum, Alba, Kelpie and Grozet. Now the alst 4 pack didn't cover Grozet and when I stumbled over the 4 pack of Historic Ales again I thought hey let's see and this one had it.. so as I liked the other brews in itI bought another 4 pack only to get my hands on Grozet. I am a huge Gooseberry fan though not a huge wheat fan but I simply had to see how this turned out. Ratebeer didn't seem to like it but like always I didn't read the comments so I wouldn't get biased in my own article about it.
Apparently nowadays there are two versions of the label.. a more modern one and the one I got. I like the old style look of it, the brown label explains that a nearby school designed it and it depicts a spiral with a cross in it. I'm a huge fan of the almost medieval looking labels in the series and am a tad bit sad that they appear to have introduced new shinier ones... but hey.. what can one do.
The documentation and the ingredient list states that it is fermented with bog myrtle and meadowsweet then secondary fermented with gooseberries.
This again called for the certified beer tasting glass so that it was...
It pours easily, slightly orange gold in color and slightly cloudy as well with very little sediment. A small head of fine and big bubbles is present,
The aroma is very fresh and fruity, reminding me of an IPA without the hops. I imagine to smell the gooseberries but that can, of course, be only my imagination. There is a tart tone present and it makes my mouth water indeed.
Now I do have high expectations simply because I remember the other members of the series so fondly.
It is sweeter than I imagined at the first taste but then gets added bitter tones only to change to the fruitiness of the gooseberries which balance it nicely between sweet and sour. The carbonation is nice and the whole brew is very light and refreshing with an ample amount of different taste aspects. Alas, it is missing the certain something. It's like a pyramid without the top, like the Sphinx without its nose. I definitely love the gooseberries but with all the great taste aspects that are present none can decide to be the dominating one and that is the problem of this beer. It is tart, it is bitter, it is fruity and mellow, alas it is all of this at once and thus ends being too well balanced.
In any case though an excellent brew to try!
Prost!
DMW
Historic Ales from Scotland
Heather Ale Ltd - Williams Bros.
0,33l
5%
Now some of you might remember that some year(s) ago I had a series of 4 titled Historic Ales from Scotland. The package holds 4 of a series of 5, depending on the time of year. The covered beers are Fraoch, Ebulum, Alba, Kelpie and Grozet. Now the alst 4 pack didn't cover Grozet and when I stumbled over the 4 pack of Historic Ales again I thought hey let's see and this one had it.. so as I liked the other brews in itI bought another 4 pack only to get my hands on Grozet. I am a huge Gooseberry fan though not a huge wheat fan but I simply had to see how this turned out. Ratebeer didn't seem to like it but like always I didn't read the comments so I wouldn't get biased in my own article about it.
Apparently nowadays there are two versions of the label.. a more modern one and the one I got. I like the old style look of it, the brown label explains that a nearby school designed it and it depicts a spiral with a cross in it. I'm a huge fan of the almost medieval looking labels in the series and am a tad bit sad that they appear to have introduced new shinier ones... but hey.. what can one do.
The documentation and the ingredient list states that it is fermented with bog myrtle and meadowsweet then secondary fermented with gooseberries.
This again called for the certified beer tasting glass so that it was...
It pours easily, slightly orange gold in color and slightly cloudy as well with very little sediment. A small head of fine and big bubbles is present,
The aroma is very fresh and fruity, reminding me of an IPA without the hops. I imagine to smell the gooseberries but that can, of course, be only my imagination. There is a tart tone present and it makes my mouth water indeed.
Now I do have high expectations simply because I remember the other members of the series so fondly.
It is sweeter than I imagined at the first taste but then gets added bitter tones only to change to the fruitiness of the gooseberries which balance it nicely between sweet and sour. The carbonation is nice and the whole brew is very light and refreshing with an ample amount of different taste aspects. Alas, it is missing the certain something. It's like a pyramid without the top, like the Sphinx without its nose. I definitely love the gooseberries but with all the great taste aspects that are present none can decide to be the dominating one and that is the problem of this beer. It is tart, it is bitter, it is fruity and mellow, alas it is all of this at once and thus ends being too well balanced.
In any case though an excellent brew to try!
Prost!
DMW
Subscribe to:
Posts (Atom)